Our Story
On December 6, 2019, Diletto Bakery had its grand opening and it has been a sensational hit ever since. Most of Diletto’s goods are made fresh on site with fresh ingredients and unbleached, non brominated flour. Beloved by locals since the day it opened, Diletto Bakery also offers a selection of delicious gluten-free and vegan items.
We invite you to come in, get comfortable, and try what everyone is talking about! We promise we will have you telling all of your friends and family about us.